- AMARANTHUS
- IMPROVED PUI SAAG
- BEANS
- BEETROOT
- HYBRID CARROT
- CORIANDER
- COW PEA
- DOLICHOS SEM
- GREEN PEAS
- HYBRID ASH GOURD
- HYBRID BHINDI
- IMPROVED BHINDI
- HYBRID BITTER GOURD
- IMPROVED BITTER GOURD
- HYBRID BOTTLE GOURD
- HYBRID BRINJAL
- HYBRID CABBAGE
- HYBRID CAPSICUM
- HYBRID CAULIFLOWER
- HYBRID CHILLI
- HYBRID CUCUMBER
- IMPROVED CUCUMBER
- HYBRID MARIGOLD
- HYBRID MUSKMELON
- IMPROVED PUMPKIN
- HYBRID RADISH
- IMPROVED RADISH
- HYBRID RIDGE GOURD
- HYBRID SPONGE GOURD
- HYBRID TOMATO
- HYBRID WATERMELON
- IMPROVED LAFA
- LOBIA
- IMPROVED LOBIA
- IMPROVED KNOL KHOL
- ONION
- PALAK
- YARD LONG
HYBRID PUMPKIN
- Fruit Maturity – 110 Days
- Fruit Shape – Round to Flattish
- Fruit Colour – Green and Yellow Variegated
- Fruit Weight – 5 kgs
- High Yielding
- Seed Rate – 1.2 Kgs/Acre
- Fruit Maturity – 120 to 130 Days
- Fruit Shape – Oval
- Fruit Colour – Blackish Green Variegated
- Fruit Weight – 7 to 8 kgs
- High Yielding
- Seed Rate – 1.2 Kgs/Acre
- Fruit Maturity – 100 Days
- Fruit Shape – Black Round
- Fruit Colour Ripe – Black
- Fruit Weight – 6 kgs
- Seed Rate – 1.2 Kgs/Acre