- AMARANTHUS
- BEANS
- BEETROOT
- HYBRID CARROT
- CORIANDER
- COW PEA
- DOLICHOS SEM
- GREEN PEAS
- HYBRID ASH GOURD
- HYBRID BHINDI
- IMPROVED BHINDI
- HYBRID BITTER GOURD
- IMPROVED BITTER GOURD
- HYBRID BOTTLE GOURD
- HYBRID BRINJAL
- HYBRID CABBAGE
- HYBRID CAPSICUM
- HYBRID CAULIFLOWER
- HYBRID CHILLI
- HYBRID CUCUMBER
- IMPROVED CUCUMBER
- HYBRID MARIGOLD
- HYBRID MUSKMELON
- HYBRID PUMPKIN
- IMPROVED PUMPKIN
- HYBRID RADISH
- IMPROVED RADISH
- HYBRID RIDGE GOURD
- HYBRID SPONGE GOURD
- HYBRID TOMATO
- HYBRID WATERMELON
- IMPROVED LAFA
- LOBIA
- IMPROVED LOBIA
- IMPROVED KNOL KHOL
- ONION
- PALAK
- YARD LONG
IMPROVED PUI SAAG
- Recommended for Cultivation Through Out the Year
- Very Attractive Green Colour
- Soft Leaves & Stem Makes it Very Tasty
- Profuse Bearing & High Yielding
- First Harvesting from 37 to 40 Days
- Ecology – Eastern India
- Seed Rate – 12 Kgs/Acre